Ingredients
3 Bone-In Pork Chops approximately 1 1/2-2 inches thick
1 tsp Paprika
1 tsp Salt
1 tsp Pepper
tsp Ground Mustard
1/2 tsp Onion Powder
1/2 tsp Garlic Powder
2 Tbsp Olive Oil
Instructions
Preheat an air fryer to 400 degrees F. If your air fryer does not have a preheat option, then run the air fryer at 400 degrees F for 5 minutes to warm up the air fryer.
Stir all the seasonings together in a small bowl.
Then coat the pork chops with the olive oil and then rub the seasoning mixture into both sides of the pork chops. Use all of the rub for the pork chops.
Place the pork chops in the air fryer and make sure that they are not overlapping (you may have to cook in batches depending on the size of your air fryer). Cook for 10-12 minutes until the pork reaches an internal temperature of at least 145 degrees F.
Let the pork rest for 3-5 minutes and then serve.
Description
These are easy to make and take such a short time in the air fryer. The seasonings are perfect.
Servings
2
Notes
These went together quickly and easily. I also made the Roasted Smash Potatoes available on this webite. I put both the chops and potatoes in the air fryer at the same time and it worked perfectly. I sauted up some thinly sliced apple and then had the ever present broccoli. By mistake, I mixed the oil with the seasonings and it was fine, possibly easier.
Source
Eating on a Dime
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