Ingredients 1 whole small brie 1 package crescent rolls, refrigerated
Instructions Open package of rolls and separate into 8 pieces. Arrange in pinwheel fashion with points out. Press together. Place brie in center. Fold points over and cover entire surface of brie. Arrange points as decoratively as possible. Put on cookie sheet. Bake at 350 about 15 minutes or till pastry is browned. Watch carefully as cheese will melt and start to seep out.
Description
Nice appetizer
Notes Prepared chutney can be spread on cheese before wrapping it in the rolls.
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