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Coffee Royal



Ingredients 2 1/2 quarts eggnog, chilled 1 1/4 quarts vanilla ice cream, softened 2 1/2 tablespoons instant coffee Rum, to taste 1 1/4 cups heavy cream, whipped Nutmeg





Instructions Combine eggnog, ice cream, instant coffee powder and rum. Blend thoroughly. Pour into a chilled punchbowl and top with whipped cream sprinkled with nutmeg.


Notes This is incredibly rich and wonderful. Can usually only be made at holiday time because of availability of egg nog. The recipe makes a large quantity. I serve it in a punch bowl and try not to drink the whole thing myself.


Servings

100


Source GBARC Cookbook

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I have tried to give credit to the source of the recipe where possible.  I never dreamt when I started trying recipes and saving the ones that I liked that there would be something called the Internet where I could share them.  My gratitude to the sources where I was able to provide them and my apologies where I had no way to credit them.

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