Watermelon Salad with Feta & Mint

Dressing

2 tablespoons extra-virgin olive oil

3 tablespoons fresh lime juice

½ garlic clove, minced

¼ teaspoon sea salt

Salad

5 cups cubed watermelon

Heaping 1 cup diced English cucumber

¼ cup thinly sliced red onion

⅓ cup crumbled feta cheese

1 avocado, cubed

⅓ cup torn fresh mint or basil leaves

½ jalapeño or serrano pepper, thinly sliced, optional

Sea salt

Instructions

Make the dressing: In a small bowl, whisk together the olive oil, lime juice, garlic and salt.

Arrange the watermelon, cucumber, and red onions on a large plate or platter. Drizzle with half the dressing. Top with the feta, avocado, mint, and serrano pepper, if using, and drizzle with remaining dressing. Season to taste and serve.

Description

This just tastes like summer. A delightful salad to accompany any meal.

Servings

4

Notes

My daughter, Cyndi, brought this salad to our home, and I asked for the recipe. It goes together quickly and is so good. I left out the pepper and it was still excellent.

Source

Cyndi found it o Loveandlemons.